San Francisco, CA



San Francisco!!! At the time I am making this, this is probably my favorite trip I have ever been on.

Started off the day viewing the city from the Twin Peaks. Pretty dope.
Made our way to Chinatown.
Over to Sam Wo's of course. Just learned this shut down this year. Sad face. Glad we could go while it was still open.
Me at the Dragon's Gate.
Started with the Chinese donuts and the BBQ pork noodle roll. Apparently you are supposed to eat the donuts as a compliment to something but idk and idc. These were delicious.
I almost got noodle soup or something like that but I opted for basic sesame chicken. Idc. This slapped.
Made our way to the Lucasfilm studio with the Yoda fountain.
Vader
R2D2
The beautiful coast by the Golden Gate.
Drove down Lombard Street. Also super cool.
Flowers on a house on Lombard Street.


















Shoutout to Bay Area legends Norm Mineta, Barry Bonds, and E-40!

Location: San Francisco, CA, USA

Comments

Post a Comment

Popular posts from this blog

Ohana Island Grill

Image
  Who knew there was Hawaiian food in Columbus. My first ever spam musubi and ooh I am liking this. Would fasho have again. Bbq tray. Rice and mac salad were average. Bbq ribs, beef, and chicken were all very good.  Orange Hawaiian Sun for the bev. Had to try. Shoutout to Jason Momoa
Read more

Columbus Asian Festival

Image
  Today we are at the Columbus Asian Festival where we had the opportunity to get some Lao food. This was great as there are no Lao restaurants in Columbus. Went with Aiden and Kai and we had a grand time. From the Laos vendor we got some authentic chicken wings. These were great. I wish I could have tried more stuff at the festival but it was cash only and I was lacking. I got a Kona Ice but who cares.
Read more

Barroluco: One Year Anniversary

Image
We made it. One whole year of the GBF page. I stopped the reviews at one point but now they're back on this blog. Man, very surreal for me. We brought it back to where it all started at Barroluco downtown to go back and get that carne asada. I threw that chimichurri on it with a classic mandarin jarrito as well. Decent steak, well cooked but not a great cut. A bit pricy too. Still, glad I could come back to my roots for this achievment. Thank you all. Shoutout to Manu
Read more