The birth of the GBF journey: Barroluco. An Argentinean spot downtown that was pretty good. Tucked in an alley that you may not find if it weren't for the Argentina flags out front. I got the sample platter, coming with an empanada, paella, loaded fries, and a beef rib. Idk how authentic the spicy mayo they used was but it was good so idc. That green sauce was fire, fries were probably the best. Everything else was good.
A classic mandarin Jarrito of course. Maybe my favorite drink. Was bussin
Some churros on the way out. I think they were decent.
Next time I get Argentinean food I need to get some of that authentic steak. We'll see
Shoutout Liverpool player, World Cup winner, and Argentinean Alexis Mac Allister
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